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Sugar Intake Calculator

See your daily limit for added sugar in grams and teaspoons, based on the American Heart Association and the World Health Organization.

Last updated September 24, 2026

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Keep added sugar under

25 ga day

That’s the American Heart Association limit for most women, about 6 teaspoons.

Sugar limits for about 1,830 calories a day
GuidelineGrams a day
American Heart Association (added sugar)25 g
WHO: under 10% of calories (free sugars)46 g
WHO: under 5% for extra benefit23 g

These limits are for added and free sugars, not the natural sugar in whole fruit, vegetables, or plain milk.

Not medical advice. If you have kidney disease, diabetes, or take prescription medication, talk to your doctor or a registered dietitian before changing your protein intake. Read our full disclaimer.

How this sugar intake calculator works

This calculator shows three limits side by side.

American Heart Association (AHA). The AHA sets a limit for added sugars by sex. For most women, it is 100 calories a day. For most men, it is 150 calories a day. The AHA puts that at about 25 g (6 teaspoons) for women and about 36 g (9 teaspoons) for men.

World Health Organization (WHO), 10%. The WHO says free sugars should be less than 10% of your daily calories. We estimate your calories with the Mifflin-St Jeor equation and your activity level. Then we take 10% and divide by 4. On 2,000 calories, that is 50 g.

WHO, 5%. The WHO says going below 5% of calories gives extra benefits. On 2,000 calories, that is 25 g, which the WHO describes as roughly 6 teaspoons.

The U.S. Dietary Guidelines also say to keep added sugars under 10% of calories for everyone age 2 and up.

What your result means

The AHA number is the headline result because it is a simple, fixed daily limit. The WHO numbers grow with your calories, so they may be higher or lower than the AHA number. If you want one goal, staying under the lowest number on your list is the most cautious choice.

These limits do not include the natural sugar in whole fruit, vegetables, or plain milk. They do include sugar added to foods and drinks. The WHO also counts sugar in honey, syrups, and fruit juice.

Easy ways to cut added sugar

  • Swap soda and sweet tea for water, sparkling water, or unsweetened tea.
  • Choose plain yogurt and add your own fruit.
  • Check labels on sauces, granola, and cereal bars.
  • Eat whole fruit instead of drinking juice.
  • Cut back slowly so your taste buds can adjust.

About 4 grams of sugar is 1 teaspoon. A quick label check makes it easy to see where your sugar comes from.

Sugar is one type of carb. To see your total carb range, try our carb calculator. Fiber is the carb you want more of, so check your fiber target too. For food swaps and label tips, read our guide on how much sugar per day.

If you have diabetes or prediabetes, talk to your doctor or a registered dietitian about the right sugar and carb limits for you.

Frequently asked questions

How much sugar per day is OK?

The American Heart Association suggests no more than 100 calories of added sugar a day for most women, about 25 grams or 6 teaspoons. For most men, the limit is 150 calories, about 9 teaspoons. The WHO says to keep free sugars under 10% of your calories, and under 5% for extra benefit.

Does the sugar in fruit count?

No. These limits are for added sugars and free sugars, not the natural sugar in whole fruit, vegetables, or plain milk. The WHO does count the sugar in honey, syrups, and fruit juice as free sugar.

How many grams of added sugar can men have?

The American Heart Association suggests no more than 150 calories a day of added sugar for most men. That is about 36 grams, or 9 teaspoons. For most women, the limit is 100 calories, about 25 grams or 6 teaspoons.

How do I find added sugar on a food label?

In the U.S., the Nutrition Facts label lists Added Sugars in grams under Total Sugars. Four grams is about one teaspoon. Check drinks, sauces, cereals, and flavored yogurt, since they often have more than you might expect.

Sources

  1. Johnson RK, et al. Dietary sugars intake and cardiovascular health: a scientific statement from the American Heart Association. Circulation. 2009.
  2. World Health Organization. Guideline: Sugars intake for adults and children. 2015.
  3. U.S. Department of Agriculture and U.S. Department of Health and Human Services. Dietary Guidelines for Americans, 2020-2025.